Groundnut production reached 15.0 kt in 2017 in Japan, according to Faostat. This is 6.25% less than in the previous year.
Historically, groundnut production in Japan reached an all time high of 101 kt in 1963 and an all time low of 11.0 kt in 2010.
Japan has been ranked 61st within the group of 81 countries we follow in terms of groundnut production.
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