Lettuce and chicory production reached 2.51 kt in 2022 in Panama, according to Faostat. This is 38.6% more than in the previous year.
Historically, lettuce and chicory production in Panama reached an all time high of 4.80 kt in 1969 and an all time low of 0.743 kt in 1975.
Panama has been ranked 64th within the group of 93 countries we follow in terms of lettuce and chicory production.
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