Margarine production reached 10.8 kt in 2014 in Panama, according to Faostat. This is 5.47% less than in the previous year.
Historically, margarine production in Panama reached an all time high of 15.3 kt in 2011 and an all time low of 1.14 kt in 1979.
Panama has been ranked 58th within the group of 86 countries we follow in terms of margarine production.
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