Meat consumption per capita reached 0.880 kg in 2013 in Denmark, according to Faostat. This is 4.76% more than in the previous year.
Historically, meat consumption per capita in Denmark reached an all time high of 2.30 kg in 2007 and an all time low of 0.250 kg in 1973.
Denmark has been ranked 82nd within the group of 158 countries we follow in terms of meat consumption per capita.
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