Total meat consumption reached 91.9 kt in 2013 in Trinidad and Tobago, according to Faostat. This is 1.69% more than in the previous year.
Historically, total meat consumption in Trinidad and Tobago reached an all time high of 93.0 kt in 2010 and an all time low of 23.0 kt in 1962.
Trinidad and Tobago has been ranked 129th within the group of 157 countries we follow in terms of total meat consumption.
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