Meat, other - protein supply quantity (g/capita/day) reached 0.490 g/capita/day in 2021 in Ethiopia, according to . This is 3.92% less than in the previous year.
Historically, Meat, Other - Protein supply quantity (g/capita/day) in Ethiopia reached an all time high of 0.660 g/capita/day in 2010 and an all time low of 0.470 g/capita/day in 2000.
Ethiopia has been ranked 63rd within the group of 146 countries we follow in terms of Meat, Other - Protein supply quantity (g/capita/day).
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