Mutton & Goat Meat Production (Indigenous) in Comoros

Indigenous mutton & goat meat production reached 0.479 kt in 2014 in Comoros, according to Faostat. This is 0.468% less than in the previous year.

Historically, indigenous mutton & goat meat production in Comoros reached an all time high of 0.600 kt in 1999 and an all time low of 0.266 kt in 1970.

Comoros has been ranked 148th within the group of 169 countries we follow in terms of indigenous mutton & goat meat production.