Mutton & Goat Meat Production (Indigenous) in Madagascar

Indigenous mutton & goat meat production reached 5.00 kt in 2021 in Madagascar, according to Faostat. This is 0% more than in the previous year.

Historically, indigenous mutton & goat meat production in Madagascar reached an all time high of 14.0 kt in 2018 and an all time low of 3.00 kt in 1961.

Madagascar has been ranked 106th within the group of 144 countries we follow in terms of indigenous mutton & goat meat production.