Mutton & goat meat - protein supply quantity (g/capita/day) reached 3.77 g/capita/day in 2021 in Australia, according to . This is 15.8% less than in the previous year.
Historically, Mutton & Goat Meat - Protein supply quantity (g/capita/day) in Australia reached an all time high of 15.4 g/capita/day in 1961 and an all time low of 3.77 g/capita/day in 2021.
Australia has been ranked 14th within the group of 161 countries we follow in terms of Mutton & Goat Meat - Protein supply quantity (g/capita/day).
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