Mutton & Goat Meat - Protein supply quantity (g/capita/day) in East Timor

Mutton & goat meat - protein supply quantity (g/capita/day) reached 0.240 g/capita/day in 2021 in East Timor, according to . This is 4.35% more than in the previous year.

Historically, Mutton & Goat Meat - Protein supply quantity (g/capita/day) in East Timor reached an all time high of 0.650 g/capita/day in 1965 and an all time low of 0.080 g/capita/day in 1980.

East Timor has been ranked 120th within the group of 161 countries we follow in terms of Mutton & Goat Meat - Protein supply quantity (g/capita/day).