Onion consumption per capita reached 6.25 kg in 2019 in Trinidad and Tobago, according to Faostat. This is 0% more than in the previous year.
Historically, onion consumption per capita in Trinidad and Tobago reached an all time high of 6.40 kg in 2014 and an all time low of 5.94 kg in 2017.
Trinidad and Tobago has been ranked 103rd within the group of 157 countries we follow in terms of onion consumption per capita.
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