Total onion consumption reached 1,334 kt in 2013 in South Korea, according to Faostat. This is 1.46% more than in the previous year.
Historically, total onion consumption in South Korea reached an all time high of 1,378 kt in 2011 and an all time low of 13.3 kt in 1963.
South Korea has been ranked 12th within the group of 147 countries we follow in terms of total onion consumption.
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