Dry pea production reached 1.13 kt in 2022 in Japan, according to Faostat. This is 0.512% more than in the previous year.
Historically, dry pea production in Japan reached an all time high of 20.9 kt in 1961 and an all time low of 0.600 kt in 2000.
Japan has been ranked 76th within the group of 94 countries we follow in terms of dry pea production.
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