Production of cheese (whole cows' milk reached 6.96 kt in 2014 in Mauritania, according to Faostat. This is 2.73% more than in the previous year.
Historically, production of cheese (whole cows' milk in Mauritania reached an all time high of 6.96 kt in 2014 and an all time low of 0.910 kt in 1974.
Mauritania has been ranked 61st within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.
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