Production of vegetables and melons reached 2,563 kt in 2014 in Cameroon, according to Faostat. This is 2.61% more than in the previous year.
Historically, production of vegetables and melons in Cameroon reached an all time high of 2,563 kt in 2014 and an all time low of 204 kt in 1962.
Cameroon has been ranked 45th within the group of 174 countries we follow in terms of production of vegetables and melons.
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