Production of vegetables and melons reached 2,747 kt in 2014 in Thailand, according to Faostat. This is 0.448% less than in the previous year.
Historically, production of vegetables and melons in Thailand reached an all time high of 4,315 kt in 2002 and an all time low of 1,296 kt in 1961.
Thailand has been ranked 41st within the group of 174 countries we follow in terms of production of vegetables and melons.
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