Production of Vegetables, Primary (Total) in Uganda

Production of primary vegetables reached 1,359 kt in 2022 in Uganda, according to Faostat. This is 0.317% less than in the previous year.

Historically, production of primary vegetables in Uganda reached an all time high of 1,413 kt in 2015 and an all time low of 172 kt in 1961.

Uganda has been ranked 66th within the group of 169 countries we follow in terms of production of primary vegetables.