Raw Sugar Centrifugal Production in Switzerland

Raw sugar centrifugal production reached 304 kt in 2014 in Switzerland, according to Faostat. This is 25.7% more than in the previous year.

Historically, raw sugar centrifugal production in Switzerland reached an all time high of 327 kt in 2011 and an all time low of 29.0 kt in 1962.

Switzerland has been ranked 56th within the group of 117 countries we follow in terms of raw sugar centrifugal production.