Share of population unable to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day reached 9.70% in 2015 in France, according to Eurostat. This is 9.35% less than in the previous year.
Historically, Share of Population unable to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in France reached an all time high of 11.1% in 2008 and an all time low of 9.30% in 2006.
France has been ranked 19th within the group of 31 countries we follow in terms of Share of Population unable to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day.
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