Total sheep and goat meat consumption reached 127 kt in 2013 in the USA, according to Faostat. This is 0.627% more than in the previous year.
Historically, total sheep and goat meat consumption in the USA reached an all time high of 403 kt in 1962 and an all time low of 125 kt in 2010.
USA has been ranked 26th within the group of 157 countries we follow in terms of total sheep and goat meat consumption.
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