Sheep and goat meat - yield/carcass weight reached 255 hg/An in 2022 in the USA, according to . This is 2.41% more than in the previous year.
Historically, Sheep and Goat Meat - Yield/Carcass Weight in the USA reached an all time high of 286 hg/An in 1990 and an all time low of 214 hg/An in 1962.
USA has been ranked 12th within the group of 167 countries we follow in terms of Sheep and Goat Meat - Yield/Carcass Weight.
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