Slaughtering in slaughterhouses - bovine meat (kt) reached 45.6 tonnes in April 2017 in Spain, according to . This is 15.2% less than in the previous month.
Historically, Slaughtering in Slaughterhouses - Bovine meat (kt) in Spain reached an all time high of 72.3 tonnes in December 1999 and an all time low of 31.8 tonnes in March 1986.
Spain has been ranked 5th within the group of 34 countries we follow in terms of Slaughtering in Slaughterhouses - Bovine meat (kt).
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