Slaughtering in slaughterhouses - meat of sheep and goats (kt) reached 0.050 kt in May 2017 in Hungary, according to . This is 16.7% less than in the previous month.
Historically, Slaughtering in Slaughterhouses - Meat of sheep and goats (kt) in Hungary reached an all time high of 0.300 kt in March 2005 and an all time low of 0.010 kt in February 2011.
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