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Spice Consumption Per Capita in Papua New Guinea

Source: Helgi Calculation
Last Updated:

Spice consumption per capita reached 0.103 kg in 2020 in Papua New Guinea, according to Faostat. This is 2.12% less than in the previous year.

Historically, spice consumption per capita in Papua New Guinea reached an all time high of 0.987 kg in 2017 and an all time low of 0.103 kg in 2020.

Papua New Guinea has been ranked 144th within the group of 148 countries we follow in terms of spice consumption per capita.

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