Tomato consumption per capita reached 304 kg in 2013 in Cambodia, according to Faostat. This is 79.9% more than in the previous year.
Historically, tomato consumption per capita in Cambodia reached an all time high of 304 kg in 2013 and an all time low of 6.00 kg in 2000.
Cambodia has been ranked 149th within the group of 154 countries we follow in terms of tomato consumption per capita.
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