Tomato Consumption Per Capita in Central African Republic

Tomato consumption per capita reached 117 kg in 2013 in Central African Republic, according to Faostat. This is 95.5% less than in the previous year.

Historically, tomato consumption per capita in Central African Republic reached an all time high of 2,600 kg in 2012 and an all time low of 1.00 kg in 1975.

Central African Republic has been ranked 150th within the group of 154 countries we follow in terms of tomato consumption per capita.