Tomato production reached 0.548 kt in 2022 in Papua New Guinea, according to Faostat. This is 0.510% more than in the previous year.
Historically, tomato production in Papua New Guinea reached an all time high of 0.550 kt in 2011 and an all time low of 0.021 kt in 1980.
Papua New Guinea has been ranked 144th within the group of 153 countries we follow in terms of tomato production.
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