Usable production of vermouth reached 3.00 1,000 hl in 1996 in Austria, according to Eurostat. This is 25.0% less than in the previous year.
Historically, usable production of vermouth in Austria reached an all time high of 4.00 1,000 hl in 1995 and an all time low of 3.00 1,000 hl in 1996.
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