Utilization of fresh milk products at dairies reached 797 kt in 2015 in Hungary, according to Eurostat. This is 2.75% more than in the previous year.
Historically, utilization of fresh milk products at dairies in Hungary reached an all time high of 964 kt in 2005 and an all time low of 721 kt in 2009.
Buy annual subscriptions for all our products.
Helgi Library 
