Egg consumption per capita fell 0.400% to 9.95 kg in Chile in 2021, according to Faostat.
Historically, egg consumption per capita in Chile reached an all time high of 11.0 kg in 2018 and an all time low of 3.45 kg in 1961. When compared to Chile's main peers, egg consumption per capita in Argentina amounted to 16.8 kg, 7.12 kg in Bolivia, 16.3 kg in Paraguay and 13.8 kg in Uruguay in 2021.
Chile has been ranked 63rd within the group of 164 countries we follow in terms of egg consumption per capita, 6 places below the position seen 10 years ago.
| Egg Consumption Per Capita | Unit | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
| Argentina | kg | 15.0 | 15.6 | 15.7 | 16.1 | 15.9 | ||||||||||||||||
| Bolivia | kg | 5.96 | 6.01 | 7.49 | 7.25 | 7.22 | ||||||||||||||||
| Brazil | kg | 9.58 | 9.43 | 10.3 | 12.1 | 12.5 | ||||||||||||||||
| Chile | kg | 10.4 | 10.5 | 10.2 | 11.0 | 9.59 | ||||||||||||||||
| Paraguay | kg | 16.7 | 17.0 | 21.4 | 20.1 | 17.8 | ||||||||||||||||
| Peru | kg | 9.14 | 9.38 | 9.62 | 10.3 | 10.9 | ||||||||||||||||
| Uruguay | kg | 11.0 | 11.5 | 12.0 | 12.0 | 13.8 |
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