Production of cheese (skimmed cows' milk reached 11.8 tonnes in 2014 in Iceland, according to Faostat. This is 11.3% more than in the previous year.
Historically, production of cheese (skimmed cows' milk in Iceland reached an all time high of 11.8 tonnes in 2014 and an all time low of 0.604 tonnes in 1961.
Iceland has been ranked 70th within the group of 101 countries we follow in terms of production of cheese (skimmed cows' milk.
Buy annual subscriptions for all our products.
Helgi Library 
