Slaughtering in slaughterhouses - goat meat (kt) reached 0.070 kt in May 2017 in Austria, according to . This is 50.0% less than in the previous month.
Historically, Slaughtering in Slaughterhouses - Goat meat (kt) in Austria reached an all time high of 0.250 kt in April 2001 and an all time low of 0.030 kt in February 2005.
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