Sugar consumption per capita reached 10.7 kg in 2021 in Uganda, according to Faostat. This is 5.64% less than in the previous year.
Historically, sugar consumption per capita in Uganda reached an all time high of 14.5 kg in 1966 and an all time low of 1.07 kg in 1984.
Uganda has been ranked 138th within the group of 165 countries we follow in terms of sugar consumption per capita.
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