Cocoa Bean Consumption Per Capita fell 99.2% to 0.010 kg in Seychelles in 2020

Cocoa bean consumption per capita fell 99.2% to 0.010 kg in Seychelles in 2020, according to Faostat.

Historically, cocoa bean consumption per capita in Seychelles reached an all time high of 1.40 kg in 2016 and an all time low of 0.010 kg in 2020. When compared to Seychelles's main peers, cocoa bean consumption per capita in Comoros amounted to 0.180 kg, 0.030 kg in Madagascar, 0.740 kg in Maldives and 1.20 kg in Mauritius in 2020.

Seychelles has been ranked 152nd within the group of 154 countries we follow in terms of cocoa bean consumption per capita, 29 places below the position seen 10 years ago.