Egg consumption per capita fell 1.51% to 7.85 kg in Ecuador in 2020, according to Faostat.
Historically, egg consumption per capita in Ecuador reached an all time high of 9.52 kg in 2013 and an all time low of 1.60 kg in 1969. When compared to Ecuador's main peers, egg consumption per capita in Brazil amounted to 12.8 kg, 14.9 kg in Colombia, 6.02 kg in Panama and 11.1 kg in Peru in 2020.
Ecuador has been ranked 80th within the group of 165 countries we follow in terms of egg consumption per capita, 2 places above the position seen 10 years ago.
| Egg Consumption Per Capita | Unit | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
| Bolivia | kg | 5.96 | 6.01 | 7.49 | 7.25 | 7.22 | ||||||||||||||||
| Brazil | kg | 9.58 | 9.43 | 10.3 | 12.1 | 12.5 | ||||||||||||||||
| Chile | kg | 10.4 | 10.5 | 10.2 | 11.0 | 9.59 | ||||||||||||||||
| Colombia | kg | 12.0 | 12.5 | 13.3 | 13.7 | 13.3 | ||||||||||||||||
| Costa Rica | kg | 10.8 | 11.6 | 11.6 | 11.6 | 11.7 | ||||||||||||||||
| Ecuador | kg | 8.50 | 5.39 | 6.11 | 5.35 | 7.98 | ||||||||||||||||
| Honduras | kg | 4.33 | 4.28 | 4.27 | 4.18 | 4.12 | ||||||||||||||||
| Nicaragua | kg | 5.26 | 6.39 | 5.57 | 5.18 | 4.88 | ||||||||||||||||
| Panama | kg | 6.21 | 6.22 | 6.43 | 6.53 | 5.92 | ||||||||||||||||
| Peru | kg | 9.14 | 9.38 | 9.62 | 10.3 | 10.9 | ||||||||||||||||
| Venezuela | kg | 5.90 | 4.41 | 4.19 | 5.14 | 5.98 |
Helgi Library 
