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Egg Consumption Per Capita fell 23.9% to 5.96 kg in Fiji in 2020

Egg Consumption Per Capita (kg), 2020
Food & Drink | Fiji | June 18, 2023
$2.99
Excel Sheet

Egg consumption per capita fell 23.9% to 5.96 kg in Fiji in 2020, according to Faostat.

Historically, egg consumption per capita in Fiji reached an all time high of 8.07 kg in 2001 and an all time low of 1.47 kg in 1968. When compared to Fiji's main peers, egg consumption per capita in Estonia amounted to 12.4 kg, 12.3 kg in Norway, 16.5 kg in Russia and 13.6 kg in Sweden in 2020.

Fiji has been ranked 93rd within the group of 165 countries we follow in terms of egg consumption per capita, 10 places above the position seen 10 years ago.

Egg Consumption Per Capita Unit 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021
China kg 20.1 20.7 20.2 20.3 21.4
Denmark kg 16.2 16.0 15.8 15.8 15.0
Estonia kg 12.1 12.9 12.4 12.9 12.9
Fiji kg 4.66 3.36 5.71 6.64 7.59
Finland kg 10.1 10.7 10.8 10.8 10.9
Germany kg 13.9 14.5 14.4 14.9 17.5
Iceland kg 9.95 11.2 12.1 12.6 12.7
Japan kg 19.1 19.5 19.7 20.0 20.1
Latvia kg 12.8 11.2 11.8 12.9 13.7
Lithuania kg 12.9 15.5 14.6 15.0 12.8
Norway kg 11.7 11.9 12.0 12.0 12.5
Russia kg 15.5 15.7 16.1 16.5 16.7
Sweden kg 12.9 13.8 13.7 14.1 14.4
USA kg 14.5 15.1 15.6 16.0 16.2