Egg consumption per capita fell 3.96% to 2.18 kg in Ivory Coast in 2020, according to Faostat.
Historically, egg consumption per capita in Ivory Coast reached an all time high of 2.27 kg in 2019 and an all time low of 0.310 kg in 1965. When compared to Ivory Coast's main peers, egg consumption per capita in Burkina Faso amounted to 1.13 kg, 1.99 kg in Guinea, 1.55 kg in Liberia and 0.560 kg in Mali in 2020.
Ivory Coast has been ranked 122nd within the group of 165 countries we follow in terms of egg consumption per capita, 15 places above the position seen 10 years ago.
| Egg Consumption Per Capita | Unit | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
| Algeria | kg | 8.81 | 8.70 | 7.21 | 6.77 | 6.83 | ||||||||||||||||
| Burkina Faso | kg | 2.08 | 1.98 | 1.78 | 2.06 | 1.15 | ||||||||||||||||
| Ghana | kg | 1.13 | 1.14 | 1.10 | 0.960 | 1.02 | ||||||||||||||||
| Guinea | kg | 1.52 | 1.73 | 1.93 | 2.07 | 2.25 | ||||||||||||||||
| Ivory Coast | kg | 2.00 | 1.93 | 1.92 | 1.70 | 2.23 | ||||||||||||||||
| Liberia | kg | 2.40 | 2.39 | 1.95 | 2.16 | 1.35 | ||||||||||||||||
| Mali | kg | 0.820 | 0.500 | 0.490 | 0.450 | 0.660 | ||||||||||||||||
| Mauritania | kg | 2.51 | 5.52 | 5.07 | 5.94 | 4.20 | ||||||||||||||||
| Niger | kg | 0.300 | 0.280 | 0.260 | 0.250 | 0.240 | ||||||||||||||||
| Senegal | kg | 1.68 | 1.76 | 2.13 | 2.17 | 2.27 | ||||||||||||||||
| Sierra Leone | kg | 1.88 | 1.79 | 1.60 | 1.99 | 1.43 |
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