Egg consumption per capita rose 0.134% to 7.49 kg in Tunisia in 2020, according to Faostat.
Historically, egg consumption per capita in Tunisia reached an all time high of 8.75 kg in 2015 and an all time low of 1.34 kg in 1961. When compared to Tunisia's main peers, egg consumption per capita in Algeria amounted to 6.35 kg, 11.3 kg in Italy, 9.00 kg in Libya and 11.2 kg in Malta in 2020.
Tunisia has been ranked 83rd within the group of 165 countries we follow in terms of egg consumption per capita, 7 places below the position seen 10 years ago.
| Egg Consumption Per Capita | Unit | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
| Algeria | kg | 8.81 | 8.70 | 7.21 | 6.77 | 6.83 | ||||||||||||||||
| Austria | kg | 13.4 | 13.9 | 15.2 | 15.6 | 14.8 | ||||||||||||||||
| Chad | kg | 0.260 | 0.220 | 0.250 | 0.240 | 0.230 | ||||||||||||||||
| Egypt | kg | 3.69 | 3.36 | 4.05 | 3.02 | 3.89 | ||||||||||||||||
| France | kg | 13.6 | 11.6 | 12.6 | 12.2 | 13.6 | ||||||||||||||||
| Greece | kg | 10.2 | 8.74 | 9.18 | 9.60 | 8.95 | ||||||||||||||||
| Italy | kg | 11.4 | 11.8 | 11.8 | 11.9 | 11.4 | ||||||||||||||||
| Libya | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | 10.5 | 10.4 | 10.4 | 10.0 | 9.51 | |||||||
| Malta | kg | 11.1 | 11.1 | 12.0 | 11.8 | 11.7 | ||||||||||||||||
| Morocco | kg | 7.17 | 6.07 | 8.75 | 8.79 | 8.89 | ||||||||||||||||
| Slovenia | kg | 10.1 | 11.2 | 11.4 | 11.0 | 11.8 | ||||||||||||||||
| Spain | kg | 13.9 | 14.7 | 14.8 | 15.0 | 15.0 | ||||||||||||||||
| Switzerland | kg | 12.2 | 12.1 | 12.2 | 12.3 | 12.6 | ||||||||||||||||
| Tunisia | kg | 8.77 | 7.80 | 7.56 | 7.77 | 7.57 | ||||||||||||||||
| Turkey | kg | 8.64 | 8.52 | 8.47 | 8.65 | 9.66 |
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