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Egg Consumption Per Capita rose 38.9% to 13.8 kg in Belgium in 2020

Egg Consumption Per Capita (kg), 2020
Food & Drink | Belgium | July 2, 2023
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Egg consumption per capita rose 38.9% to 13.8 kg in Belgium in 2020, according to Faostat.

Historically, egg consumption per capita in Belgium reached an all time high of 14.5 kg in 2011 and an all time low of 7.40 kg in 2016. When compared to Belgium's main peers, egg consumption per capita in France amounted to 13.9 kg, 15.3 kg in Germany, 16.4 kg in Luxembourg and 22.2 kg in Netherlands in 2020.

Belgium has been ranked 25th within the group of 165 countries we follow in terms of egg consumption per capita, 4 places above the position seen 10 years ago.

Egg Consumption Per Capita Unit 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021
Austria kg 13.4 13.9 15.2 15.6 14.8
Belgium kg 8.19 7.43 8.77 8.25 9.96
Denmark kg 16.2 16.0 15.8 15.8 15.0
France kg 13.6 11.6 12.6 12.2 13.6
Germany kg 13.9 14.5 14.4 14.9 17.5
Italy kg 11.4 11.8 11.8 11.9 11.4
Luxembourg kg 16.2 17.3 18.5 18.2 18.1
Netherlands kg 20.7 22.2 19.7 17.4 22.4
Poland kg 7.11 7.25 6.44 8.74 8.45
Spain kg 13.9 14.7 14.8 15.0 15.0
United Kingdom kg 11.1 11.3 11.4 11.3 11.4