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Egg Consumption (Total) rose 0% to 2.00 kt in Burundi in 2021

Egg Consumption (Total) (kt), 2021
Food & Drink | Burundi | February 25, 2024
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Total egg consumption rose 0% to 2.00 kt in Burundi in 2021, according to Faostat.

Historically, total egg consumption in Burundi reached an all time high of 11.9 kt in 2008 and an all time low of 1.87 kt in 1961. When compared to Burundi's main peers, total egg consumption in Rwanda amounted to 4.00 kt, 149 kt in Tanzania, 35.0 kt in Uganda and 7.00 kt in Dem. Republic of the Congo in 2021.

Burundi has been ranked 157th within the group of 164 countries we follow in terms of total egg consumption, 4 places below the position seen 10 years ago.

Egg Consumption (Total) Unit 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021
Angola kt 12.0 3.00 3.00 2.00 2.00
Burundi kt 2.00 2.00 2.00 2.00 2.00
Central African Republic kt 2.00 2.00 2.00 2.00 3.00
Congo kt 3.00 4.00 3.00 2.00 2.00
Dem. Republic of the Congo kt ... ... ... ... ... ... ... ... ... 9.00 8.00 7.00 6.00 7.00
Kenya kt 65.0 74.0 67.0 77.0 82.0
Mozambique kt 42.0 46.0 60.0 54.0 41.0
Rwanda kt 5.00 5.00 5.00 5.00 5.00
South Sudan kt ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... 1.00 ...
Tanzania kt 75.0 60.0 79.0 60.0 60.0
Uganda kt 23.0 31.0 34.0 37.0 35.0
Zambia kt 54.0 55.0 56.0 56.0 56.0