Egg Consumption (Total) rose 12.5% to 9.00 kt in Mauritius in 2021

Egg Consumption (Total) (kt), 2021
Food & Drink | Mauritius | March 10, 2024
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Total egg consumption rose 12.5% to 9.00 kt in Mauritius in 2021, according to Faostat.

Historically, total egg consumption in Mauritius reached an all time high of 11.8 kt in 2004 and an all time low of 1.03 kt in 1962. When compared to Mauritius's main peers, total egg consumption in Comoros amounted to 2.00 kt, 15.0 kt in Madagascar, 8.00 kt in Maldives and 1.00 kt in Seychelles in 2021.

Mauritius has been ranked 130th within the group of 164 countries we follow in terms of total egg consumption, 1 place above the position seen 10 years ago.

Egg Consumption (Total) Unit 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021
Comoros kt ... ... ... ... ... ... ... ... ... 1.00 2.00 1.00 1.00 1.00
India kt 3,655 3,887 4,140 4,479 5,415
Indonesia kt 1,317 1,418 4,015 4,063 4,034
Kenya kt 65.0 74.0 67.0 77.0 82.0
Madagascar kt 15.0 15.0 16.0 16.0 15.0
Maldives kt 6.00 7.00 6.00 8.00 9.00
Mauritius kt 8.00 8.00 8.00 8.00 9.00
Mozambique kt 42.0 46.0 60.0 54.0 41.0
Seychelles kt ... ... ... ... ... ... ... ... ... 1.00 1.00 1.00 1.00 1.00
Singapore kt ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ... ...
South Africa kt 383 350 329 339 418
Sri Lanka kt 90.0 95.0 95.0 88.0 96.0
Swaziland kt 1.00 2.00 2.00 2.00 2.00
Tanzania kt 75.0 60.0 79.0 60.0 60.0