Apples for fresh consumption - area (cultivation/harvested/production) reached 22.7 1,000 ha in 2016 in Spain, according to . This is 0.756% more than in the previous year.
Historically, Apples for fresh consumption - Area (cultivation/harvested/production) in Spain reached an all time high of 74.3 1,000 ha in 1975 and an all time low of 22.5 1,000 ha in 2015.
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