Apples for fresh consumption - area (cultivation/harvested/production) reached 44.0 1,000 ha in 2008 in Turkey, according to . This is 2.33% more than in the previous year.
Historically, Apples for fresh consumption - Area (cultivation/harvested/production) in Turkey reached an all time high of 115 1,000 ha in 2005 and an all time low of 43.0 1,000 ha in 2007.
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