Bean consumption per capita reached 1.20 kg in 2013 in Hong Kong, according to Faostat. This is 0% more than in the previous year.
Historically, bean consumption per capita in Hong Kong reached an all time high of 12.4 kg in 1961 and an all time low of 0.040 kg in 1996.
Hong Kong has been ranked 73rd within the group of 150 countries we follow in terms of bean consumption per capita.
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