Beans - protein supply quantity (g/capita/day) reached 2.32 g/capita/day in 2021 in Ethiopia, according to . This is 26.8% more than in the previous year.
Historically, Beans - Protein supply quantity (g/capita/day) in Ethiopia reached an all time high of 3.63 g/capita/day in 2015 and an all time low of 0.070 g/capita/day in 1994.
Ethiopia has been ranked 33rd within the group of 150 countries we follow in terms of Beans - Protein supply quantity (g/capita/day).
Buy annual subscriptions for all our products.
Helgi Library 
