Total cheese consumption reached 102 kt in 2013 in Denmark, according to Faostat. This is 5.46% less than in the previous year.
Historically, total cheese consumption in Denmark reached an all time high of 142 kt in 2005 and an all time low of 33.0 kt in 1962.
Denmark has been ranked 31st within the group of 150 countries we follow in terms of total cheese consumption.
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