Total cheese consumption reached 7.07 kt in 2013 in Trinidad and Tobago, according to Faostat. This is 0.066% more than in the previous year.
Historically, total cheese consumption in Trinidad and Tobago reached an all time high of 7.44 kt in 2010 and an all time low of 1.10 kt in 1961.
Trinidad and Tobago has been ranked 99th within the group of 150 countries we follow in terms of total cheese consumption.
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