Cheese - Food supply (kcal/capita/day) in Guatemala

Cheese - food supply (kcal/capita/day) reached 16.0 kcal/capita/day in 2013 in Guatemala, according to . This is 0% more than in the previous year.

Historically, Cheese - Food supply (kcal/capita/day) in Guatemala reached an all time high of 22.0 kcal/capita/day in 1963 and an all time low of 11.0 kcal/capita/day in 2002.

Guatemala has been ranked 76th within the group of 125 countries we follow in terms of Cheese - Food supply (kcal/capita/day).