Cheese - food supply quantity (g/capita/day) reached 4.41 g/capita/day in 2013 in Brunei, according to . This is 53.1% more than in the previous year.
Historically, Cheese - Food supply quantity (g/capita/day) in Brunei reached an all time high of 5.43 g/capita/day in 1998 and an all time low of 0.290 g/capita/day in 1961.
Brunei has been ranked 82nd within the group of 152 countries we follow in terms of Cheese - Food supply quantity (g/capita/day).
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