Cheese - food supply quantity (g/capita/day) reached 5.35 g/capita/day in 2013 in Yemen, according to . This is 5.52% more than in the previous year.
Historically, Cheese - Food supply quantity (g/capita/day) in Yemen reached an all time high of 5.35 g/capita/day in 2013 and an all time low of 2.07 g/capita/day in 1980.
Yemen has been ranked 75th within the group of 152 countries we follow in terms of Cheese - Food supply quantity (g/capita/day).
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